Take a stroll along the Cap Ferrat

Claire shares her family experience staying in Cote d’Azur at our 3-star hotel.

We had the pleasure of enjoying our stay on the Côte d’ Azur.

Here we were in the middle of autumn; the air is cooler and the sun is a little softer. I gave my mom a holiday as Birthday gift: a family vacation to celebrate her 66th birthday. Delcloy is the ideal place to explore the beautiful coastal scenery, bordering the hotel’s heated outdoor swimming pool.

We were overwhelmed by the beauty of the surrounding nature and the breathtaking view from the hotel on the mythical “Baie des Fourmies.


Walks between land and sea

From the day after our arrival, we had wanted to walk along the sea with our family under the bright sky of the south. The receptionist indicated us a pleasant walk accessible by foot from the Hotel through the breathtaking landscapes and around historical sites.

We particularly appreciated the blue waters of the Mediterranean Sea, its rocks flanked by large walls and the amazing view of the magnificent Greek Villa Kerylos. One morning, we wear your running shoes for a girls’ jogging.
We let Lucas and Matéo have fun in the hotel pool with their dads. We took another coastal trail on the top of Saint-Hospice.

It was a real pleasure to be able to admire the beaches of Paloma and Scaletta overlooking to Monaco and Italy.
We enjoyed the warm climate: I want to live there all year round! When I think of my home in Lille, it’s raining frogs !


A sunny stay at the Delcloy Hotel

We had the chance to spend a week in the middle of an exceptional nature setting. We enjoyed the sports and nautical activities of the hotel with a friendly atmosphere. I was amazed by the wide range of leisure activities and the high quality infrastructures provide us.

Each evening, in the bar there was a different show. The animation team is around all day and night! We took our coffee on the terrace of the bar with an incredible view of the sea. I also recommend the hotel’s restaurant.
We delighted the local products like “Mini farcis” prepared by the Chef.

I still think back to the smiles of the kids and the good times lived together!